Lara, Etrillard, Ryon and Fayard in the agenda of courses of the Chocolate Acade... November 26, 2015 | Ana Rodríguez
Belizna by Damien Piscioneri November 13, 2015 | Ana Rodríguez
China and South Korea, winners of the Asia Pacific Selection of the Coupe Louis ... November 25, 2015 | Ana Rodríguez
Dominique Ansel reinvents the cinnamon roll November 26, 2015 | Ana Rodríguez
Mini Cone black sesame seeds, the new flavor of Masdeu Mini Cones
obsession, by oriol balaguer
The preparations have begun for the new edition of this competition, organized by Cacao Barry, and which awards the youngest professionals in the USA.
Two years ago, the right hand man of Philippe Bertrand visited the academy, lead by Tetyana Verbytska, to teach a master class in pastry which was recorded in an extraordinary video that is worth watching over and over.
Ideas by Jose Romero, the fusion between cuisine and patisserie
We want to respond in the best way to the needs of the pastry professional. For this reason, we have worked intensely hard to develop a new website, because as our printed magazine, we also demand the best in online.