Sweet Devotion, Daniel Álvarez’s viennoiserie book will be released in October September 21, 2017 | Jaume Cot
Yuzu yolks with basil ice cream by Andrés Morán September 15, 2017 | Ana Rodríguez
Kévin Clémenceau wins the AUI Pastry CUP 2017 September 22, 2017 | Ana Rodríguez
Gearing up for Valrhona C3 2017 July 3, 2017 | Ana Rodríguez
Mela, Ciliegia & Pesca 115: 3D fruit with Silikomart Professional mould
30 indispensable ice creams, by Jaume Turró
The Executive Pastry Chef at Sha Wellness Clinic develops healthy pastry. Desserts with natural ingredients, mostly integral and sustainable origin, an also, beneficial for one’s health.
Paris is preparing to host this great event for five days. A tour that tastes of chocolate, discoveries, passion, and flavor.
The second edition of this American competition will be held on 18 and 19 September.