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Cocoa Archives - so good.. magazine

Climate change affects the price of cocoa

March 3, 2020 |

According to Bloomberg, due to the global shortage of beans, a second consecutive monthly increase in the cost of cocoa will occur.More info

The theme of Chocovision 2020 is #changemakers

February 24, 2020 |

The biennial conference, which will take place in June in Switzerland, will be divided into three sessions: Explore, Empower, and Engage.More info

Intuition Collection, colored cocoa butter by Jerome Landrieu

Pastry Chef’s Boutique presents, together with the French chef, this exclusive line that reflects the hues of natural flavors.More info

Natural cocoa helps reduce the occurrence of chronic diseases

July 12, 2019 |

According to Dr. Ramon Estruch, the high content of polyphenols in cocoa have antioxidant and anti-inflammatory effects on the body.More info

A study poses incentives to eliminate child labor in cocoa production in Ghana

June 13, 2019 |

With a premium of 2.8% on the price of cocoa, the most dangerous children’s tasks could be eliminated.More info

Cocoa has been domesticated in Central America for 3,600 years

November 7, 2018 |

A study, carried out by 18 researchers, reveals new data on the evolutionary history of the plant.More info

A German athlete cycles 10,000 km to promote the fair trade of chocolate

April 25, 2018 |

His idea is to make a limited edition of chocolate with the cocoa beans he transports on his bicycle from Ecuador and Colombia.More info

Chocovision 2018. Technology and innovation in the chocolate industry

January 16, 2018 |

The program of the congress will be structured in three sessions: learn, listen, and lead.More info

Scientists from the University of California work towards the survival of chocolate

January 8, 2018 |

In collaboration with the chocolate bar brand Mars, they are modifying the DNA of small cocoa plants to make them more resistant to adverse conditions.More info

Chocolate’s not-so-sweet history

March 23, 2017

What has occurred in the last 500 years, and also what has stopped happening, so that cocoa’s reality be so often associated with slavery and child labor.More info