The competition, postponed due to the coronavirus, will be held in person at the Lycée hôtelier Georges Baptiste in Canteleu-Rouen.
The pastry chef succeeds the French Gabriel Paillasson and Stephane Klein.
Due to the coronavirus, the selected team was unable to meet or train.
The competition has completely renewed its organizing committee and has appointed Claire Heitzler and Fréderic Cassel as vice presidents.
The organizing committee of the Coupe du Monde de la Pâtisserie has selected the three Latin American countries that achieved the best classifications in the 2018 qualifier to participate in the final.
Professionals from all over the world can register for this biennial event organized by the FIPGC.
In the end, the most complete international Salon in Asia will be held from July 13 to 16 at the Singapore Expo.