Pastry Competition
The European Pastry Cup incorporates new and ambitious tests
November 17, 2023 | Ana RodríguezParticipating countries will have five and a half hours to present 16 dessert tasting desserts, two artistic pieces, and a buffet.More info
The Americas Selections of the Coupe du Monde de la Pâtisserie will be held for the first time in the USA
November 14, 2023 | Ana RodríguezNew Orleans has been chosen to host this continental qualifier in June 2024.More info
France wins the FIPGC World Championship 2023
October 20, 2023 | Ana RodríguezChina and Japan have completed the podium of this biennial competition.More info
Italy reigns supreme in the I World Team Panettone Championship
October 17, 2023 | Ana RodríguezJapan and Argentina came in second and third position respectively. The participation of Spain was notable, collecting numerous special awards.More info
Twelve countries will compete in The iba.UIBC Cup of Bakers
August 2, 2023 | Ana RodríguezAmong the different tests, applicants have to create an artistic piece around the theme, “The Animal World”.More info
The World Chocolate Masters 24/25 calls for fun and games with the theme, Play!
May 30, 2023 | Ana RodríguezThe prestigious championship dedicated to chocolate has opened registrations for its next edition. National and regional teams start in 2024.More info
The Panettone World Championship changes its formula and is competed in teams
May 19, 2023 | Ana RodríguezEach team must execute a classic Italian panettone, a dark chocolate panettone, and an innovative savory one.More info
Cédric Barrère and Margot Moura, champions of France du Dessert 2023
April 14, 2023 | Ana RodríguezThe candidates developed two desserts, one of them around the theme “authenticity”.More info
The Italian pastry chef Ilaria Castellaneta is crowned Pastry Queen 2023
February 2, 2023 | Ana RodríguezThe Japanese pastry chef Yui Tateyama came in second place, and the Indian chef Eureka Araujo came in third.More info
Japan, the perennial runner-up, wins the Coupe du Monde de la Pâtisserie 2023
January 23, 2023 | Ana RodríguezThe country, which had won the silver medal during the last five editions, has prevailed with a work based on the wind.More info