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Sigep Archives - so good.. magazine

Great exhibition in Rimini (Italy) for the pastry, gelato, bread and chocolate artisans

Italy sweeps away in the Pastry Junior with a new team led by Davide Malizia

January 23, 2019 |

La victoria tiene un significado especial para Italia y el delegado del equipo, Davide Malizia, por conseguir adelantar a Japón en el palmarés de la competiciónMore info

Young pastry chefs from 11 countries have an appointment at the 5th World Junior Pastry

December 17, 2018 |

Candidates from Australia, China, Croatia, the Philippines, France, India, Italy, Russia, Singapore, Slovenia, and Taiwan will participate in the fifth edition of this competition.More info

Sigep promises a more international and innovative 40th edition

June 26, 2018 |

The fair will invest in structures, innovation, and internationality to remain the European Gelato capital and reaffirm itself as a pole of attraction of all sectors represented.More info

The 2018 Pastry Queen is the French chef Anabelle Lucantonio

February 1, 2018 |

Laura Lachowecki (America) has come in second place and Sandra Ornelas (Mexico) in third in the fourth edition of the competition.More info

The unstoppable progression of Sigep

January 31, 2018 |

The fair once again beats records in its 39th edition.More info

France returns to the podium of the Gelato World Cup

January 26, 2018 |

It is the fourth time that France gets the gold medal in this competition.More info

12 women pastry chefs from around the world will compete for the title of Pastry Queen 2018

November 27, 2017 |

The winner of the fourth edition of this championship will receive 5,000 euros and a trophy, a competition that puts women pastry chefs in the foreground.More info

The 2018 Sigep competitions move towards internationality

November 8, 2017 |

The salon will have a more global profile thanks to a program of top championships and initiatives dedicated to the professional growth of the confectionery sector’s young promises.More info

These are the 12 chosen for the Gelato World Cup 2018

June 26, 2017 |

Spain, Argentina, Australia, Colombia, France, Japan, Morocco, Mexico, Poland, Switzerland, the United States, and Ukraine are the 12 teams that will participate in the next event.More info

Japan wins the Juniores World Pastry Cup 2017

March 24, 2017

The great Italian master Iginio Massari could not hide his disappointment when only six points separated Japan’s first place from Italy’s second place. Enjoy this and other great moments of the competition with this video.More info