Sigep Archives - so good.. magazine
Great exhibition in Rimini (Italy) for the pastry, gelato, bread and chocolate artisans
Internationality, competitions, and new distribution at Sigep 2024
October 27, 2023 | Ana Rodríguez
The countdown begins for the 45th edition of this historic fair.More info
Sigep recovers its rhythm and reaffirms itself as a showcase for trends
February 6, 2023 | Ana Rodríguez
The Fair gathered more than 1,000 brands and visitors from 155 countries.More info
The Italian pastry chef Ilaria Castellaneta is crowned Pastry Queen 2023
February 2, 2023 | Ana Rodríguez
The Japanese pastry chef Yui Tateyama came in second place, and the Indian chef Eureka Araujo came in third.More info
Future trends and major championships at Sigep 2023
January 19, 2023 | Ana Rodríguez
The fair will celebrate its 44th edition at the end of January in Rimini.More info
Sigep 2023 vibrates with outstanding international competitions
October 3, 2022 | Ana Rodríguez
At the pastry level, the fair will host Pastry Queen and the junior championship, among other competitions.More info
Sigep receives fewer attendees, but does not disappoint
March 21, 2022 | Ana Rodríguez
Attendance was reduced by 25% compared to 2020.More info
Sigep 2022 delves into big ideas and sustainability at the Pastry Arena
March 9, 2022 | Ana Rodríguez
The 43rd edition, which was initially scheduled for January, will finally take place in March.More info
Sigep is postponed to March
January 4, 2022 | Ana Rodríguez
The negative evolution of the pandemic forces the organization to postpone dates.More info
Sigep 2022, in a face-to-face format and with Italian essence
December 17, 2021 | Ana Rodríguez
From January 22 to 26, the 43rd edition of the historic show will be held in Rimini.More info
Sigep announces a progressive recovery of artisan ice cream around the world
July 15, 2021 | Luis Concepción
Through its Trends Observatory, the fair describes the recovery of exports of ingredients and machinery for the ice cream industry, as well as the dynamism of ice cream chains around the world, particularly in the United States, the Middle East, and Asia.More info
Sogoodmagazine.com uses own and third parties' cookies to gather data about users' visits and activities in this site, in order to improve their online experience in the site and display the most relevant advertisement tailored to our audience's interests. You can accept cookies' policy use either by clicking "Accept" or by continuing visiting the site. You can visit our "Privacy Policy" for more information.