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Pastry Suppliers

Interviews with the leaders of important pastry suppliers companies. Learn about their interests, their latest innovations and their points of view about the food industry

Les Vergers Boiron invites you to create a recipe for its 80th anniversary

April 8, 2022 |

The company launches an Instagram competition for chefs, pastry chefs, ice cream makers, and mixologists, valid until May 27.More info

Les Vergers Boiron, 80 years of passion for fruit

February 11, 2022 |

In 2022, the brand reaffirms its ambitions in terms of innovation, service, and social and environmental responsibility.More info

Grupo Nutresa is once again recognized as the Most Sustainable Food Company by Dow Jones

December 10, 2021 |

This year Grupo Nutresa, to which Cordillera belongs, has presented a superior performance in twelve sustainable practices.More info

Puratos’ Belcolade becomes a carbon-neutral chocolate factory

November 12, 2021 |

It will work 100% with renewable electricity, so it will be completely free of fossil fuels and it will get 90% of its water from the rain.More info

Les vergers Boiron develops Fruitology to encourage creativity with fruit

July 7, 2021 |

A tool with which to develop a sensory profile for each purée that in turn serves to promote the creativity of professionals in pastry, ice cream, chocolate, and cuisine.More info

Cordillera, recognized by the United Nations for its sustainability

June 7, 2021 |

The company has been included as a success story on the global One Planet platform.More info

Maé Innovation renews facilities, logo, and organization

May 13, 2021 |

For the company, 2021 is a year of great innovations aimed at continuing to demonstrate its know-how and its commitment to sustainability.More info

Puratos launches Sparkalis, a new food tech venture

March 22, 2021 |

The goal of the new company is to support the development of ground-breaking products, services, and ingredients, in addition to promoting collaboration with start-ups and SMEs.More info

Ponthier creates the ‘Pure Trace’ label

March 1, 2021 |

The Maison thus guarantees healthy products without pesticides and is even more committed to traceabilityMore info

Masdeu acquires Especialitats Vilà to continue leading the ready-to-fill market

January 11, 2021 |

The group will expand its line of sponge cake bases with new flavors, dimensions and types.More info