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Orange Archives - so good.. magazine

Chocolate cake with orange by Enric Monzonis

February 8, 2021

With well-crafted flavors and aesthetics, Enric Monzonis once again proves why he is one of the best Spanish chefsMore info

Sevillian Buñuelo plated dessert by Jesús Escalera

September 3, 2020

The chef, in charge of La Postrería in Guadalajara (Mexico), is inspired by Andalusia (Spain) to make this spectacular doughnut.More info

Cranberry Confit with Mascarpone Mousse, Speculoos Crisp and Orange Kumquat Sorbet

March 11, 2014

“For me the most important factor in creating new products is to first analyze why a product can be a hit or not.” Eric Bertoia shared with us (So Good..#4) this outstanding plated dessert served at Daniel Bouloud’s from New York. From jellying the cranberries to showing how a milk meringue can be made, nothing is missing of his detailed explanation.More info