Vincent Guerlais Archives - so good.. magazine
More than 40 pastry chefs and chocolatiers turn the egg into a work of art
April 25, 2023 | Ana RodríguezFrédéric Bau presents an unusual exhibition in the Thorigny-Le Marais space.More info
Thirteen master chefs and 14 workshops at Asia Pastry Forum 2022
August 31, 2022 | Ana RodríguezMartín Lippo, Vincent Guerlais, and Richard Hawke are some of the professionals who will participate in the event.More info
Twelve bûches for a Christmas in nature and with winter flavors
October 22, 2021 | Ana RodríguezMountains, snow, pines, and driftwood are some of the themes of the Christmas creations that we collect in our traditional ranking.More info
Vincent Guerlais’ Christmas log, straight from the North Pole
December 17, 2020 | Ana RodríguezThe French chef surprises this holiday season with visual and tasty creations.
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Vincent Guerlais and Elias Läderach, in the spectacular course calendar of Hangar 78
September 19, 2019 | Ana RodríguezThe Silikomart classroom proposes a total of 27 pastry courses taught by 19 acclaimed chefs worldwide for the last four months of the year.More info
A new trophy by Vincent Guerlais and ambitious bakery competitions at Serbotel
July 17, 2019 | Ana RodríguezThe biennial fair, which will celebrate its 17th edition this October, will host a score of attractive competitions.More info
Nineteen international pastry chefs have participated in the Asia Pastry Forum 2018
November 27, 2018 | Ana RodríguezMartin Lippo, Vincent Guerlais, Emmanuele Forcone, and Johan Martin are some of the pastry chefs who have participated in this great event.More info
Which Relais Desserts will be rewarded with the Prix d’Excellence?
June 6, 2018 | Ana RodríguezThe names of the nominees for the fifth edition of the awards created by the association to recognize the talent of its members are now known.More info
10 colorful desserts for a summer full of flavor
July 20, 2017 | Ana RodríguezThe display cases of pastry shops begin to fill with citrus and fresh flavors that invite one to enjoy the good weather.
Here we propose a tour of ten delicate desserts, created by great pastry chefs who make one fallMore info
A tribute to Jules Verne in Nantes
June 29, 2017In their last meeting in Nantes, the members of Relais Desserts surprised with a beautiful and fanciful buffet.More info