Relais Desserts Archives - so good.. magazine
The Japanese chef Saori Sasaki wins the Relais Desserts Charles Proust 2022
September 21, 2022 | Ana RodríguezThe other Japanese chef, Keita Tanaka, came in second place and the French chef Romain Bert came in thirdMore info
The Relais Desserts Charles Proust appeals to ecological awareness
July 28, 2022 | Ana RodríguezThe theme of the 2022 edition is Naturalité.More info
Relais Desserts Spring Seminar in Padova
May 25, 2022 | Ana RodríguezLuis Biasetto was the ambassador of the event.More info
Relais Desserts incorporates Emmanuel Ryon and Eric Ortuño among its new members
September 22, 2021 | Jaume CotFour new large establishments in Barcelona, Paris, Wiesbaden, and Rodez extend and reinforce the Relais Desserts distinctive and its philosophy of defense of haute pâtisserieMore info
Johan Martin, Yann Brys and Nicolas Lambert, Prix d’Excellence 2021
September 21, 2021 | Jaume CotThe emotional gathering at the Fabrice Pavilion in Paris brought together some of the most prestigious figures of French Pâtisserie More info
Protecting the planet, an objective that is increasingly shared by the pastry chefs of Relais Desserts
November 9, 2020 | Ana RodríguezNot throwing away unsold products, taking steps to achieve zero waste, and reducing consumables in the laboratory are some of the challenges that Relais Desserts members set for themselves.More info
Relais Desserts Charles Proust also looks towards the environment
October 17, 2019 | Ana RodríguezThe eighth edition of the competition in Paris will take place on June 14, 2020.More info
Oriol Balaguer and Fabrizio Galla join Relais Desserts
October 2, 2019 | Ana RodríguezThe chefs promise to defend the bases of the trade and share their experiences with the rest of the associates.More info
Lyon is the stage for the International meetings of Relais Desserts this spring
May 15, 2019 | Ana RodríguezThe meeting, under the leadership of Richard Sève, Sébastien Bouillet, and Jean-Paul Pignol, was dedicated to market pastry.More info
Le Jour du Macaron looks towards Madagascar
March 19, 2019 | Ana RodríguezThe initiative, which turns 14 years old, will allocate all the benefits to the Zazakely Sambatra association.More info