Bûches de Noël Archives - so good.. magazine
From vanilla pods to brooches with stones. Great French chefs surprise this year with impressive proposals both visually and in terms of flavor.
The pastry chef nods at a popular sculpture by François Pompon.
It is one of the star Christmas logs of the Park Hyatt in Tokyo.
Provence, Paris, and Venice are some of the places that you will be able to savor through our traditional ranking of Christmas logs.
The pastry chef at Shangri-La Paris proposes a Christmas log shaped like a honey spoon and a wavy galette.
The MOF once again with five impressive bûches or Christmas logs.
Mountains, snow, pines, and driftwood are some of the themes of the Christmas creations that we collect in our traditional ranking.
This year, the pastry chef Jérémy del Val proposes a bonbon Noel, including an artistic advent calendar.
The pastry chef at Le Four Seasons Hotel George V Paris shakes up the codes once again with this creative piece.
Yann Brys draws inspiration from the Christmas tree and winter forests for the Evok bûches collectionDecember 18, 2020 | Ana Rodríguez
The MOF has designed five Christmas logs that vindicate the essentials, traditions, and symbols.