October 11, 2023 Nina Métayer Great chefs, Espace Japon, and a tribute to French pastries at the Salon du Chocolat in Paris Nina Métayer Philippe Conticini
April 25, 2023 Nina Métayer More than 40 pastry chefs and chocolatiers turn the egg into a work of art Cédric Grolet Easter Eggs
February 16, 2023 Nina Métayer The Liste X Cacao Barry selects the best pastry shops in the world François Perret Jordi Roca
November 9, 2022 Nina Métayer The Salon du Chocolat returns with force and with major championships Lluc Crusellas Mondial des Arts Sucrés
October 27, 2022 Nina Métayer Planète Pâtissiers portrays four emerging pastry chefs in France Maxime Frédéric Nina Métayer
March 8, 2022 Nina Métayer Ten women pastry chefs who assert their talent day by day Csenge Dusha Dinara Kasko
February 9, 2022 Nina Métayer Nina Métayer: ‘I like aesthetics as a way of expressing the love we put into our profession.’ Nina Métayer Pastry Interviews
February 8, 2022 Nina Métayer Delicate pastry, the focus of Nina Métayer’s first book Books For Chefs Catalogue Nina Métayer
August 16, 2021 Nina Métayer Chocolate, cocoa, and citrus L’éveil cake by Nina Métayer Chocolate Nina Métayer