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Julien Álvarez Archives - so good.. magazine

Fully Baked Story gathers four World Pastry Champions in Bangkok

March 25, 2019 |

Jérôme de Oliveira, Julien Álvarez, Quentin Bailly, and Etienne Leroy will give exclusive training sessions from April 28 to May 1.More info

The new batch of French pastry chefs at Bangkok World Pastry 2018

March 22, 2018 |

From April to June, four of the most popular young French chefs of the moment will share techniques and knowledge in Asia.More info

Julien Álvarez, new pastry chef at Le Bristol Paris

November 16, 2017 |

He will succeed Laurent Jeannin who passed away last July.More info

Haute couture and literature in Café Pouchkine Paris

November 28, 2016 |

Jimmy Choo and Aleksandr Pushkin are very present in this patisserie’s latest creations.More info

Julien Álvarez updates the menu at Café Pouchkine Paris

June 17, 2016 |

Adapting Café Pushkin Paris’s offer to French culture, without losing its Russian essence. This is the goal with which Julien Alvarez will become part of this brand as Chief Executive Pastry Chef. This move comes within a large rebranding that will affect both the products and the packaging of Café Pushkin Paris.More info

10 Easter “fairytale” collections

February 25, 2016 |

Characters from a Western, large (daisy!) families, star-filled owls … Once again, the master chocolatiers take advantage of the Easter season to show their ingenuity with figures and entremets that tell stories.More info

11 + 3 desserts that will make you want to celebrate Valentine’s Day

February 1, 2016 |

Éclairs, cakes, apples and even cocktails. You can celebrate Valentine’s Day with sweets that are anything but clichés.More info

Savour School is looking for the Patissier of the Year in Australia

January 14, 2016 |

A panel of judges of the highest level and juicy economic prizes turn this initiative into an authentic celebration for Australian haute patisserie.More info

The elegant galette de Rois of L’Hotel The Peninsula Paris

December 17, 2015 |

To celebrate Three Kings Day, the pastry chef Julien Alvarez has created a galette which does not disappoint those looking for flavours associated with this holiday, but with a bit of an upgrade. More info

12+1 bûches Noel that activate fantasy

December 4, 2015 |

Christmassy, fanciful, and elegant, with a very personal and modern touch. Discover our selection of Christmas logs.More info