Pastry Chef Videos

Six essential books for mastering gluten-free baking and pastry

Pastry Chef Videos

Fabien Emery: “French patisserie represents excellence, it will be ever dethroned”

Pastry Chef Videos

Valrhona’s Manjari 64% named Top Chocolate Bar by The New York Times

Pastry Chef Videos

Japan wins the most female-led Asian Pastry Cup in history

Pastry Chef Videos

How to improve creativity in pastry according to Dexter Lee

Pastry Chef Videos

Relais Desserts, the world’s finest pastry shops, draws huge crowds to Barcelona

Pastry Chef Videos

Charles Spence: “Food never tastes enjoyable when we are in a bad mood”

Pastry Chef Videos

These are the 15 finalists who will compete in the grand final of the World Chocolate Masters 2026

Pastry Chef Videos

Astreas, the high-performance chocolate consumed by the Artemis II astronauts

Pastry Chef Videos

Books For Chefs celebrates Book Week with great discounts on books and magazines

Pastry Chef Videos

This is how Alexis Sanson’s ingenious flaky candies with praline are made

Pastry Chef Videos

Antwerp to host the World Chocolate Masters 2026 final in October