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Posts ByAna Rodríguez, Author at so good.. magazine - Page 5 of 87

Matéo Attard, France’s 2022 Best Apprentice Chocolatier Pastry Chef

November 16, 2022 |

Attard has beaten eight other contestants in this new competition organized by the Confédération des Chocolatiers Confiseurs.More info

Caketail, a new competition that combines gastronomy and spirits

November 16, 2022 |

The event, organized by Rémy Cointreau Gastronomy, is open to hotel and restaurant professionals working in Benelux.More info

A prototype of fat-free whipped cream using bacteria has been developed in Copenhagen

November 14, 2022 |

This whipped cream proposal uses lactic acid bacteria, making it less caloric and more sustainable. More info

Italy remains at the top in the Coppa del Mondo del Panettone

November 10, 2022 |

Giuseppe Mascolo and Annibale Memmolo were proclaimed winners of the traditional and chocolate categories, respectively.More info

The Salon du Chocolat returns with force and with major championships

November 9, 2022 |

During the five days of the event, attendees were able to enjoy a complete program of conferences, masterclasses, competitions, and fashion shows.More info

Callebaut launches The Chocolatier’s Kitchen, an ambitious bonbon treaty

November 7, 2022 |

The book, available in English at Books For Chefs, contains more than 200 recipes.More info

France once again wins the Mondial des Arts Sucrés

November 4, 2022 |

Japan and Malaysia completed the podium of the competition, held at the Salon du Chocolat in Paris.More info

Twelve Christmas bûches to travel without leaving home

November 2, 2022 |

Provence, Paris, and Venice are some of the places that you will be able to savor through our traditional ranking of Christmas logs.More info

Malaysia wins the Asian Pastry Cup again

October 28, 2022 |

South Korea and Chinese Taipei came in second and third place, and, therefore, get a direct pass to the World Cup of Pastry.More info

Planète Pâtissiers portrays four emerging pastry chefs in France

October 27, 2022 |

Nina Métayer, Maxime Frédéric, Nicolas Multon, and Marion Goettle are the protagonists of this documentary series.More info