Posts ByAna Rodríguez, Author at so good.. magazine
Japan and Denmark complete the podium of the competition held in Europain.
More than 38,000 visitors, more than 300 business meetings, and more than 100 new products. These are just some numbers of the last edition of the fair in an edition marked by the effort to maintain international interest.
Any business that sells desserts or sweets can donate all profits made on February 8 to the Australian Red Cross.
The fair delivers its awards to products committed to responsible bakery and pastry and adapted to current times.
Chocolate will be the star of the class calendar of the center located in Las Vegas.
After Spain’s resignation to participate in the European Pastry Cup, the preliminary round of the Coupe du Monde de la Pâtisserie, the competition will be contested between Sweden, Switzerland, Russia, and Ukraine.
China, India, Indonesia, Korea, Malaysia, the Philippines, Singapore, Sri Lanka, Thailand, and Taiwan will meet to obtain a place in the next Coupe du Monde de la Pâtisserie. Japan will be present as a guest.
Johan Martin, Amaury Guichon, Jordi Bordas, and Nina Tarasova will be some of the guest pastry chefs.