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Posts ByAna Rodríguez, Author at so good.. magazine

Relais Desserts Charles Proust also looks towards the environment

October 17, 2019 |

The eighth edition of the competition in Paris will take place on June 14, 2020.More info

Modernist Bread arrives at Books for Chefs in Spanish and English

October 16, 2019 |

This collection, consisting of five volumes, presents a revolutionary way of understanding bread, combining practical and scientific knowledge with ideas that are at the forefront of research.More info

FHA-HoReCa 2020, the scene of important pastry competitions

October 15, 2019 |

The Asian Pastry Cup and the C3 International final will be held during the Salon.
More info

The Top 5 club of La Coupe du Monde de la Pâtisserie is reduced to 3

October 14, 2019 |

The prestigious competition raises the requirement by changing the rules of participation.More info

Barry Callebaut launches a chocolate made 100% with cocoa fruit

October 9, 2019 |

In response to consumer needs for tasty, nutritious, and responsible foods, the manufacturer presents WholeFruitChocolate, included in the new category of food and drinks, Cacaofruit Experience.More info

Dandelion Chocolate Kyoto has an interior design award

October 8, 2019 |

Designed by architect Fumihiko Sano, it has been awarded the 2019 Dezeen Awards in the restaurant and bar category.More info

Oriol Balaguer and Fabrizio Galla join Relais Desserts

October 2, 2019 |

The chefs promise to defend the bases of the trade and share their experiences with the rest of the associates.More info

Nineteen candidates will compete in the I Panettone World Cup

September 27, 2019 |

Candidates from Italy, Switzerland, the United States, Spain, France, Japan, Portugal, and Australia will meet in November in Lugano.More info

Jordi Puigvert reveals techniques and textures for desserts in the Netherlands

September 26, 2019 |

The Spanish pastry chef has carried out a two-day demonstration of new flavors, presentation, and technical Information at Pastryschool 040.More info

IBIE 2019. More offer, more show floor, and more public

September 23, 2019 |

This edition has been rated by the organization as the largest, widest, and with the largest offer in its history.More info