Spanish Pastry Chefs Archives - so good.. magazine
The most important Spanish pastry chefs.
Marc Balaguer
He studies of ingredients, to understand how they affect recipes and what their function isMore info
Wine, sea, and vegetable pigments come to desserts
July 31, 2020 | sogoodmagThere are many Spanish chefs who in recent years have been paying special attention to desserts in their research, pointing to new and surprising ingredients. More info