Coupe du Monde de la Pâtisserie Archives - Page 2 of 7 - so good.. magazine
Every two years, three member teams compete in Lyon for the gold in the most important pastry team championship
The 30th anniversary of the most important pastry competition already has all its candidates selected and training intensively to be among the best.
The USA team for the Coupe du Monde of the Pâtisserie will be decided in August.
Italy, Japan, the United States, South Korea, and the United Kingdom have directly qualified for the grand finale of this world-wide artisan pastry competition.