C3 Desserts Competition Archives - so good.. magazine
The eight chefs confirmed for the C3 Valrhona final
December 10, 2019 | Ana Rodríguez
On March 5, 2020, the grand final of the competition will be held in Singapore.
More info
Valrhona’s C3 Chocolate Chef Competition Announces its North American Winner
November 4, 2019 | Lisa Shames
Valrhona’s C3 Chocolate Chef Competition announces its North American Winner in a competition that brings together top pastry chefs from the United States and Canada.More info
FHA-HoReCa 2020, the scene of important pastry competitions
October 15, 2019 | Ana Rodríguez
The Asian Pastry Cup and the C3 International final will be held during the Salon.
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Six pastry chefs confirmed for the American semi final of Valrhona’s C3
July 30, 2019 | Ana Rodríguez
The qualifying round will be held next October and will decide which North American candidate passes to the grand international final of the competition.More info
The jury for the North American C3 Qualifiers has been confirmed
May 14, 2019 | Ana Rodríguez
Recognized and awarded pastry chefs will choose the candidate who will represent North America in the final scheduled for Singapore in 2020.More info
Registration open for the sixth edition of the C3 Valrhona
April 11, 2019 | Ana Rodríguez
June 30 is the deadline for the submission of applications.More info
Opalys and Balinese Kaffir Lime, Shiso Plum Wine Sorbet by Yusuke Aoki
November 29, 2018
A pre-dessert with which the Japanese pastry chef representing Indonesia convinced the jury of C3 Valrhona.More info
Yusuke Aoki wins the C3 2018 competition
October 23, 2018 | Jaume Cot
A great job in the pre-dessert lead to getting ahead of the Italian candidate Ettore BeligniMore info
Eight great pastry chefs will decide the winner of Valrhona C3
July 25, 2018 | Ana Rodríguez
Chefs from Italy, Spain, the USA, France, Sweden, Canada, and United Arab Emirates will evaluate the work of the also eight candidates.More info
More visitors and competitions in FHA 2018
May 7, 2018 | Ana Rodríguez
Asia’s international food & hospitality trade event was the setting for the Asian Pastry Cup and the Asian qualifier for C3 Valrhona.More info
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