Pastry Blog & News
Sigep 2023 vibrates with outstanding international competitions
October 3, 2022 | Ana Rodríguez
At the pastry level, the fair will host Pastry Queen and the junior championship, among other competitions.More info
Morocco, host country and winner of the African Pastry Cup
September 23, 2022 | Ana Rodríguez
Mauritius and Tunisia came in second and third place respectively.More info
Antonio Bachour, best pastry chef at The Best Chef Awards for the second time
September 22, 2022 | Ana Rodríguez
The acclaimed chef had already received this recognition in 2018.More info
The Japanese chef Saori Sasaki wins the Relais Desserts Charles Proust 2022
September 21, 2022 | Ana Rodríguez
The other Japanese chef, Keita Tanaka, came in second place and the French chef Romain Bert came in thirdMore info
French pastry chef Franck Fresson has passed away
September 21, 2022 | sogoodmag
One of the great figures of French pastry, located in Metz, has departed at only 53 years of ageMore info
Le Biscuit according to Alain Ducasse
September 16, 2022 | Ana Rodríguez
Starting this September, Paris has a new establishment dedicated to biscuits with intense flavors and reduced sugar.More info
Ancient grain, holiday specialties, and American baking in Guittard Chocolate’s courses
September 14, 2022 | Ana Rodríguez
The company prepares training sessions with outstanding professionals for the months of October and November.More info
ĀN, the gourmet line of homemade soy products by Vicky Lau
August 26, 2022 | Ana Rodríguez
The chef uses only non-GMO organic soybeans to create this collection.
More info
The winners of Le Meilleur Pâtissier and Pierre Hermé interpret the Miraflorès
August 23, 2022 | Ana Rodríguez
To reward the winners of the 2022 edition of “Le Meilleur Pâtissier – Les Professionnels”, the pastry chef Pierre Hermé -judge of the competition- and the M6 production team have offered them the performance of one of the emblematic creationsMore info
René Frank, best pastry chef in the world 2022 according to the 50 Best
July 21, 2022 | Ana Rodríguez
The owner of the dessert restaurant, Coda, in Berlin, adds a new recognition to his illustrious career.More info
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