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Pastry Blog & News

The latest news about current affairs within the world of pâtisserie: new stores, latest business news, trends, schools, associations…

Vincent Guerlais and Elias Läderach, in the spectacular course calendar of Hangar 78

September 19, 2019 |

The Silikomart classroom proposes a total of 27 pastry courses taught by 19 acclaimed chefs worldwide for the last four months of the year.More info

Pierre Hermé, the new president of the Coupe du Monde de la Pâtisserie

September 17, 2019 |

The French chef, who succeeds Gabriel Paillasson, will perpetuate the values that characterize the competition.More info

Capsules knock on pastry’s door with Tigoût

September 6, 2019 |

The Argentinian Rodrigo Córdoba is the creator of this machine that offers freshly baked pastry in few minutes.More info

Dinara Kasko’s pastry arrives in Moscow and Boston

September 4, 2019 |

The Ukrainian chef is the Brand pastry chef for two new cafés.More info

Rogério Shimura and Gustaf Mabrouk, world baker and pastry chef according to the UIBC

July 25, 2019 |

The chefs will receive their awards next September in Russia at the 2019 UIBC Congress.More info

Natural cocoa helps reduce the occurrence of chronic diseases

July 12, 2019 |

According to Dr. Ramon Estruch, the high content of polyphenols in cocoa have antioxidant and anti-inflammatory effects on the body.More info

Harrods proposes an afternoon tea with Hermé, Musa, Couvreur, and Grolet [cancelled]

July 11, 2019 |

These four great French pastry chefs will present their signature pâtisserie in London during the months of July and AugustMore info

Bee Chef, Hans Ovando’s new pastry school, starts its engines

July 2, 2019 |

The center, located in Barcelona (Spain) and directed by Hans Ovando and Elena Adell, begins its journey with an attractive international summer pastry course.More info

Horeca Culinary School, the first stop of Haasnoot’s Prisma tour

June 27, 2019 |

After an official presentation in Spain, the Dutch chef has started an extensive tour to present his first book. The first stop was this Romanian school.More info

Cointreau celebrates 170 years with cocktails, interactive pop-ups, and a limited edition bottle

June 21, 2019 |

On the occasion of this anniversary, the benchmark brand in modern cocktails has prepared attractive and innovative activities.More info