Asia Best Pastry Chef Archives - so good.. magazine
Louisa Lim, Asia’s Best Pastry Chef 2023
May 26, 2023 | Ana RodríguezTrained at Le Cordon Bleu Paris, she has undoubtedly contributed to the success of Julien Royer’s restaurant Odette (Singapore) in recent years.More info
Maira Yeo, Asia’s Best Pastry Chef 2022
April 4, 2022 | Ana RodríguezThe Singaporean pastry chef concocts dreamy creations at restaurant Cloudstreet, which blends Sri Lankan and Australian cuisine.More info
Angela Lai, Asia’s Best Pastry Chef 2021
March 29, 2021 | Ana RodríguezThe desserts of the pastry chef from Taïrroir (Taipei) feature different textures, a wide range of flavors, and bitter and salty notes.More info
Asia’s Best Pastry Chef Award 2020 goes to Natsuko Shoji
April 2, 2020 | Ana RodríguezHer haute couture-inspired sweets attract renowned chefs like Ferran Adrià and René Redzepi.More info
Fabrizio Fiorani is the new Asia’s Best Pastry Chef
March 28, 2019 | Ana RodríguezThe Italian pastry chef of Ristorante Luca Fantin in Tokyo is known for creating evocative desserts full of surprises when tastedMore info
Nicolas Lambert, Asia’s Best Pastry Chef 2018
April 17, 2018 | Ana RodríguezA new recognition for the young French pastry chef of the Caprice at the Four Seasons Hotel Hong Kong.More info
Asia’s Best Pastry Chef 2017 is Kazutoshi Narita
March 20, 2017 | Ana RodríguezThe pastry chef of Esquisse, in the heart of Tokyo, makes round desserts that combine precision and style.More info
Cheryl Koh, Best Asian pastry chef at Asia’s 50 Best Restaurants
March 8, 2016 | Fernando TodaAfter the two awards for best Asian pastry chef received by Janice Wong in 2013 and 2014, this important recognition given by the organization of the World’s 50 Best Restaurants has once again gone to a professional from Singapore.More info