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Polish pastry chefs Archives - so good.. magazine

Cake Acorn with caramel mousse and hazelnut praline by Sylwia Grodzka-Haba

October 13, 2022

Inspired by autumn, this pastry chef imagines the flavor of an acorn, which is very popular in Poland.More info

Adrianna Jaworska

Poland, Japan, and Spain have marked a journey to making pastry evolve from formulationMore info

Patryk Szczepański

A Born Explorer, vegan friendly pastryMore info

Michal Wisniewski

Techniques are not important, taste is the dominant matterMore info