Image Image Image Image Image Image Image Image Image Image

Pastry Blog & News

Pastry events such as Sirha, Sigep, Europain, IBIE, Fancy Food, Gulfood, FHA, NRA, Hofex… We offer up-to-date information about major events in the sector: trade fairs, exhibitions, congresses…

Taste of Paris gathers great local pastry figures

May 2, 2019 |

The festival will bring together popular pastry chefs such as Conticini, Menguy, Michalak, and members of Relais Desserts.More info

Everything is ready for the second edition of the Salon de la Pâtisserie

April 25, 2019 |

The meeting, presided over by Pierre Hermé, will host more than 100 master classes, more than 40 courses, and seven gourmand spaces.More info

The next six high pastry workshops in Hangar 78

March 11, 2019 |

The Silikomart classroom will soon offer demonstrations by Frank Haasnoot, Sébastien Bouillet, Etienne Leroy, Claire Damon, Christophe Renou, and Jérémy del Val.More info

2019, the year of IBIE in Las Vegas

March 1, 2019 |

The fair, one of the most important fairs in the grain-based food industry, returns in September to Las Vegas.More info

Emotions, historic competitions, and many innovations in Sirha 2019

February 11, 2019 |

225,031 visitors did not miss the last edition of the Salon, the first without Paul Bocuse.More info

Interest in Sigep continues to rise in its 40th edition

February 1, 2019 |

The Fair, which is the stage of the World Junior Pastry Championship, has once again exceeded 200,000 visitors.More info

Coffee, ice cream, and pastry successfully merge at Host 2019

January 24, 2019 |

The design of the Fair has been improved and developed in macro areas, which encourages influence between sectors.More info

Sirha 2019 will reward efficient and healthy products

January 17, 2019 |

The fair will deliver its Innovation Awards to products and equipment that advocate ease of use and nutritional properties, among many other values.More info

Global gastronomic trends converge in Sirha 2019

January 9, 2019 |

In its nineteenth edition, the fair will have a wider offer thanks to an additional 10,000 m2 room and promises to surpass its already astronomical figuresMore info

Nineteen international pastry chefs have participated in the Asia Pastry Forum 2018

November 27, 2018 |

Martin Lippo, Vincent Guerlais, Emmanuele Forcone, and Johan Martin are some of the pastry chefs who have participated in this great event.More info