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Pastry Blog & News

Pastry events such as Sirha, Sigep, Europain, IBIE, Fancy Food, Gulfood, FHA, NRA, Hofex… We offer up-to-date information about major events in the sector: trade fairs, exhibitions, congresses…

Thirteen master chefs and 14 workshops at Asia Pastry Forum 2022

August 31, 2022 |

Martín Lippo, Vincent Guerlais, and Richard Hawke are some of the professionals who will participate in the event.More info

The Salon du Chocolat in Paris prepares to host ambitious competitions

August 10, 2022 |

Two months before its celebration, the great chocolate event announces an attractive program.More info

SIAL PARIS 22 is presented as the first fair to totally recover normality

July 19, 2022 |

The fair, which will be held from October 15 to 19, will feature the figure of renowned chef Mauro Colagreco as its sponsor.More info

Sirha Europain’s approach to French bakery impresses

April 5, 2022 |

The historic fair, which has just celebrated its 24th edition, has brought together more than 25,000 professionals, more than 70 masterclasses and round tables, and 300 exhibitors and brands.More info

Sigep receives fewer attendees, but does not disappoint

March 21, 2022 |

Attendance was reduced by 25% compared to 2020.More info

Sigep 2022 delves into big ideas and sustainability at the Pastry Arena

March 9, 2022 |

The 43rd edition, which was initially scheduled for January, will finally take place in March.More info

Modern and committed bakery is ever present in Sirha Europain

February 22, 2022 |

In the next edition, visitors will find answers to the main current issues in the bakery sector.More info

Europain 2022 postpones its celebration for two months

January 5, 2022 |

The spike in cases of the pandemic has pushed the fair to delay its dates, as Intergastra and Sigep have recently done.More info

Sigep 2022, in a face-to-face format and with Italian essence

December 17, 2021 |

From January 22 to 26, the 43rd edition of the historic show will be held in Rimini.More info

Sirha Europain emphasizes excellence in French bakery

November 24, 2021 |

Among the novelties, the Fair will present a new snacking space.More info