Pastry Blog & News
Dorian Zonca wins the 1st Trophée International of the Pâtisserie Française
November 6, 2019 | Ana Rodríguez
The representative of France has won the gold trophy, ahead of Kohei Ishida (Japan) and Maxime Tardieu (Switzerland).More info
Japan triumphs in the FIPGC World Pastry Championship 2019
November 4, 2019 | Ana Rodríguez
After winning the competition in 2015, the Japanese team returns to the podium. ahead of China and Italy.More info
Valrhona’s C3 Chocolate Chef Competition Announces its North American Winner
November 4, 2019 | Lisa Shames
Valrhona’s C3 Chocolate Chef Competition announces its North American Winner in a competition that brings together top pastry chefs from the United States and Canada.More info
Japan wins the seventh World Bread Championship
October 28, 2019 | Ana Rodríguez
Japan, in addition to the gold medal, received three special awards.More info
The Trophée Pascal Caffet asks for creativity
October 24, 2019 | Ana Rodríguez
After canceling the previous edition, the 19th edition of the competition returns strongly.More info
Chocolate making of the future will be the focus of the 2021 WCM challenge
October 22, 2019 | Ana Rodríguez
From March 2020 to January 2021, the national selections will be carried out in 20 countries.More info
Relais Desserts Charles Proust also looks towards the environment
October 17, 2019 | Ana Rodríguez
The eighth edition of the competition in Paris will take place on June 14, 2020.More info
Nineteen candidates will compete in the I Panettone World Cup
September 27, 2019 | Ana Rodríguez
Candidates from Italy, Switzerland, the United States, Spain, France, Japan, Portugal, and Australia will meet in November in Lugano.More info
The FIPGC World Pastry Championship 2019, contended among 16 countries
September 19, 2019 | Ana Rodríguez
The championship will take place at Host Milano on October 21 and 22. More info
Six pastry chefs confirmed for the American semi final of Valrhona’s C3
July 30, 2019 | Ana Rodríguez
The qualifying round will be held next October and will decide which North American candidate passes to the grand international final of the competition.More info
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