The eighth edition of the competition in Paris will take place on June 14, 2020.
Candidates from Italy, Switzerland, the United States, Spain, France, Japan, Portugal, and Australia will meet in November in Lugano.
The championship will take place at Host Milano on October 21 and 22.
The qualifying round will be held next October and will decide which North American candidate passes to the grand international final of the competition.
The competition, open to professionals under the age of 23, will be held in November at the Salon du Chocolat in Paris.
The biennial fair, which will celebrate its 17th edition this October, will host a score of attractive competitions.
The Spanish master pastry chef continues to surprise with initiatives such as this competition which is open to professionals over the age of 18 from all over the world.
Paris will host the next European elimination of the Coupe du Monde de la Pâtisserie.