This year the ambitious bakery trophy has gone to France, the Netherlands, and Taiwan.
Oriol Balaguer and Fabrizio Galla among the pastry chefs awarded by the International Academy of GastronomyFebruary 13, 2018 | Ana Rodríguez
The national pastry award has gone to chefs from Spain, Brazil, France, Italy, Poland, and the USA.
Malaysia came in second and Singapour third in the tenth edition of the championship.
June 30 is the deadline to register for the competition.
The countdown begins for the 44th edition of this contest that highlights restaurant desserts.
Laura Lachowecki (America) has come in second place and Sandra Ornelas (Mexico) in third in the fourth edition of the competition.
It is the fourth time that France gets the gold medal in this competition.
Candidates will be evaluated by Frank Haasnoot, Jerome Landrieu, Dinara Kasko and Paul Kennedy.
The winner of the fourth edition of this championship will receive 5,000 euros and a trophy, a competition that puts women pastry chefs in the foreground.