Pastry Competition
The World Chocolate Masters 24/25 calls for fun and games with the theme, Play!
May 30, 2023 | Ana Rodríguez
The prestigious championship dedicated to chocolate has opened registrations for its next edition. National and regional teams start in 2024.More info
The Panettone World Championship changes its formula and is competed in teams
May 19, 2023 | Ana Rodríguez
Each team must execute a classic Italian panettone, a dark chocolate panettone, and an innovative savory one.More info
Cédric Barrère and Margot Moura, champions of France du Dessert 2023
April 14, 2023 | Ana Rodríguez
The candidates developed two desserts, one of them around the theme “authenticity”.More info
The Italian pastry chef Ilaria Castellaneta is crowned Pastry Queen 2023
February 2, 2023 | Ana Rodríguez
The Japanese pastry chef Yui Tateyama came in second place, and the Indian chef Eureka Araujo came in third.More info
Japan, the perennial runner-up, wins the Coupe du Monde de la Pâtisserie 2023
January 23, 2023 | Ana Rodríguez
The country, which had won the silver medal during the last five editions, has prevailed with a work based on the wind.More info
The 18 teams that will compete in the Coupe du Monde de la Pâtisserie 2023
January 13, 2023 | Ana Rodríguez
In a week, a new and long-awaited edition will be held at Sirha Lyon.More info
Corentin Lonnoy and Anouck Fransolet are the winners of the new Rémy Cointreau Caketail competition
December 16, 2022 | Ana Rodríguez
The duo, from Restaurant Le Comptoir De l’Eau Vive, met all scoring criteria: taste, visual appearance, pairing, and presentation.More info
The Asian Pastry Cup: The story of a passion and the drive to highlight Asia’s pastry chefs
December 12, 2022 | sogoodmag
Its founder and director Vincent Bourdin takes stock of this consolidated and renowned competition.
More info
Canada wins the I International Ice Festival Madrid
November 24, 2022 | Ana Rodríguez
The 11 participating teams had to create ice sculptures around the theme, “Fantastic Creatures”.
More info
Matéo Attard, France’s 2022 Best Apprentice Chocolatier Pastry Chef
November 16, 2022 | Ana Rodríguez
Attard has beaten eight other contestants in this new competition organized by the Confédération des Chocolatiers Confiseurs.More info
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