AUI Pastry Cup Archives - so good.. magazine
An annual competition storming the American scene with the intention of becoming a reference for the country’s most demanding professionals.
Granny Smith Apple and Asian flavors entremet by Kévin Clémenceau
October 11, 2017
An elegant entremet presented by the winner of the AUI Pastry Cup in the third and last round of the competition.More info
Kévin Clémenceau wins the AUI Pastry CUP 2017
September 22, 2017 | Ana Rodríguez
The chocolatier and pastry sous chef at Pitchoun Bakery and Café demonstrated poise, focus, organization, creativity, and attention to detail in the competition.More info
The 12 candidates chosen to win the 2017 AUI Pastry Cup
September 8, 2017 | Ana Rodríguez
The second edition of this American competition will be held on 18 and 19 September.More info
Vincent Attali: “The routine never sets in as each day stays fresh”
September 1, 2017 | Jaume Cot
Discover what is like to be the Executive Pastry Chef of a Big Tech like LinkedIn, more similar than you could think to the most renowned hotelsMore info
The AUI Pastry Cup returns with recharged batteries
June 2, 2017 | Jaume Cot
A demanding competition which eliminates finalists throughout, and the top three face each other off.More info
Vincent Attali wins the first edition of the AUI Pastry Cup
October 4, 2016 | Jaume Cot
A lot of demand and excitement in a competition that eliminated finalists over three days until only the winner remained. More info
The first edition of the US Pastry Cup
June 14, 2016 | Jaume Cot
A new annual competition storming the American scene that will test the finalist’s creativity, technique, and workmanship over the course of three days.More info
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