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AUI Pastry Cup Archives - so good.. magazine

An annual competition storming the American scene with the intention of becoming a reference for the country’s most demanding professionals.

Granny Smith Apple and Asian flavors entremet by Kévin Clémenceau

October 11, 2017

An elegant entremet presented by the winner of the AUI Pastry Cup in the third and last round of the competition.More info

Kévin Clémenceau wins the AUI Pastry CUP 2017

September 22, 2017 |

The chocolatier and pastry sous chef at Pitchoun Bakery and Café demonstrated poise, focus, organization, creativity, and attention to detail in the competition.More info

The 12 candidates chosen to win the 2017 AUI Pastry Cup

September 8, 2017 |

The second edition of this American competition will be held on 18 and 19 September.More info

Vincent Attali: “The routine never sets in as each day stays fresh”

September 1, 2017 |

Discover what is like to be the Executive Pastry Chef of a Big Tech like LinkedIn, more similar than you could think to the most renowned hotelsMore info

The AUI Pastry Cup returns with recharged batteries

June 2, 2017 |

A demanding competition which eliminates finalists throughout, and the top three face each other off.More info

Vincent Attali wins the first edition of the AUI Pastry Cup

October 4, 2016 |

A lot of demand and excitement in a competition that eliminated finalists over three days until only the winner remained. More info

The first edition of the US Pastry Cup

June 14, 2016 |

A new annual competition storming the American scene that will test the finalist’s creativity, technique, and workmanship over the course of three days.More info