Malaysian Pastry Team Archives - so good.. magazine
The strength of the new Asian pâtisserie
Versatility and spirit of improvement
An artist with caramel, always unique designs
Teamwork,communication, confidence, effort, compromise, and time are some of the aspects that led Malaysia to win the last edition of the Coupe du Monde de la Pâtisserie.
Malaysia won the Cup with an impeccable chocolate piece representing a tin robot, snatching victory from the home team of Singapore, winners of the three first competitions, who finished second this time. Both will face each other again in the grand final in Lyon next January alongside other participants from the contest: Australia (third), China and The Philippines.