Famous Pastry Shops Archives - so good.. magazine
It includes some of the most legendary and historical names associated with good pastry. Although they are usually French pastry shops, it also covers other equally emblematic places, especially in Europe (Belgium and Italy). From its origins to the present, establishment in the world, star products, get to know the details of the most famous pastry shops around the world. A review of the best pastry shops seen in so good magazine.
La Maison du Chocolat, faithful to the ‘L’art de vivre’ philosophy
May 9, 2019 | Ana Rodríguez
The origin of La Maison goes back to Paris 42 years ago. It currently has 44 stores in seven countries and maintains the spirit of “haute couture” chocolate that its founder imposed.More info
Fauchon takes French culinary excellence to the rest of the world
June 1, 2018 | Ana Rodríguez
With 60 shops and restaurants all over the world, the French house, which has historically been a place of passage for great pastry chefs, today offers creative and surprising pastry led by the young chef Francois Daubinet.More info
Maison Dalloyau, a living legend
April 4, 2018 | Ana Rodríguez
Its history goes back to the times of Louis XIV, it embodies the art of living ‘à la manière française’, and currently has 39 stores around the world.More info
Christophe Roesems: ‘It is not just a recipe, there are more things that are inherited in Wittamer’
August 9, 2017 | sogoodmag
The mission of the executive chef is to ensure that Wittamer’s spirit materializes in its day-to-day production.More info
Maison Pierre Hermé Paris. A global influence of pastry innovation
July 31, 2017 | Ana Rodríguez
The story began in 1998 in Tokyo with the first Pierre Hermé Boutique. It is currently an international leading group with several retail outlets and its chef is the undisputed innovator of pastry worldwide. More info
Maison Ladurée. Paris emblem
June 30, 2017 | sogoodmag
Glamour, authenticity, exclusivity, and Parisian philosophy are some of the characteristics that define this pastry temple born in the nineteenth century. Its famous macarons have achieved glory and the recognition of experts and aficionados.More info
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