so good.. magazine > Pastry Products
Pastry Products
Pastry products and ingredients for the preparation of cakes, desserts, bonbons, ice creams… They include flours, nuts, chocolate couvertures, dairy products, aromatic herbs… Finished products can also be found, such as bonbons, turrones, frozen pastry or ice creams
CasaLuker presents Luker 1906 Dark Chocolate Single Origin – Arauca 70%
Visit CasaLuker and try their NEW Arauca 70% among other Fine Flavour chocolate couvertures and also the NEW line of chocolate dragees – Luker MARACAS. More info
Pregel. New Evolution Glazes for coating cakes, mousses, ..
PreGel’s Evolution Glazes are available in seven flavors and provide a touch of flavor and brilliant sheen to desserts, and are very easy to apply. More info
Felchlin. CR88E Maracaibo Intenso 66%, couverture dark, rondo
Intenso is particularly created for making interiors and ganaches. More info
Pidy launches the cup based on fruit
An ideal base for your mini desserts. Combine flavours and create modern sweets. More info
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