Pastry Products. Professional Pastry at So Good Magazine

Pastry Products

Pastry products and ingredients for the preparation of cakes, desserts, bonbons, ice creams… They include flours, nuts, chocolate couvertures, dairy products, aromatic herbs… Finished products can also be found, such as bonbons, turrones, frozen pastry or ice creams

New Showstoppers™ by Stéphane Tréand

The new Showstoppers™, by Chicago Mold School and Stéphane TréandMore info

Edible Gold Made Easy…

So elegant … so beautiful … so easy to use .. Transform your pâtisserie into haute pâtisserie !More info

Nielsen-Massey, enjoy the finest pure vanillas and flavors

Truly fine vanilla is at once rich, sweet and sophisticated, possessing a euphoric flavor and fragrance that sends pure joy to the pleasure centers of the brain. More info

NEW Duna – exclusive praline mold and packaging

Felchlin launch Duna, the interesting and exclusive praline mold.More info

Productos Hillbo – New Christmas Catalog 2013

In Hillbo we offer a wide range of products, designs and formats. We are sure you will find the item you need.More info

Chocolate Moments, the FREE Dobla App for the iPad!

With the New FREE Dobla App, learn the art of decorating cakes and desserts.More info

CasaLuker presents Luker 1906 Dark Chocolate Single Origin – Arauca 70%

Visit CasaLuker and try their NEW Arauca 70% among other Fine Flavour chocolate couvertures and also the NEW line of chocolate dragees – Luker MARACAS. More info

Pregel. New Evolution Glazes for coating cakes, mousses, ..

PreGel’s Evolution Glazes are available in seven flavors and provide a touch of flavor and brilliant sheen to desserts, and are very easy to apply. More info