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Search Results for: la maison du chocolat

Pierre Hermé, invited by La Maison du Chocolat as chef in residence

February 7, 2020 |

The well-known pastry chef has created two vegan cakes for the occasion: Fleur de Cassis and Rose des Sables.More info

The vegan era has arrived at La Maison du Chocolat with La Vie en Vert

February 3, 2020 |

Nicolas Cloiseau launches a “green” version of the iconic ganaches of the Parisian house.More info

La Maison du Chocolat, faithful to the ‘L’art de vivre’ philosophy

May 9, 2019 |

The origin of La Maison goes back to Paris 42 years ago. It currently has 44 stores in seven countries and maintains the spirit of “haute couture” chocolate that its founder imposed.More info

A spectacular Christmas at La Maison du Chocolat

November 5, 2014 |

How to fuse creativity, elegance, Christmas, architecture and chocolate? You can find the answer in the excellent collection that Nicolas Cloiseau, pastry che at La Maison du Chocolat, has prepared for this festive season.More info

Chocolate, caviar, and vodka by the Maison du Chocolat and Petrossian

June 22, 2016 |

The rule-breaking Nicolas Cloisseau has conducted an experiment with the caviar house Petrossian. The result: a box of limited edition chocolateMore info

Ladurée thinks ‘green’ and launches his first vegan macarons

March 11, 2020 |

After months of research, the French maison surprises with two macarons without butter or egg whites.More info

16 chocolate proposals for an artistic and fun Easter

March 6, 2020 |

Adorable animals, friendly vegetables, carousels, baroque eggs … In 2020, renowned pastry chefs show their ingenuity by working with chocolate.More info

The V Valrhona’s Hot Chocolate Festival will be held at Salon du Chocolat NY

November 15, 2019 |

Attendees, in addition to trying innovative recipes, will collaborate with the non-profit organization, Food Recovery Network.More info

Everything is ready for the second edition of the Salon de la Pâtisserie

April 25, 2019 |

The meeting, presided over by Pierre Hermé, will host more than 100 master classes, more than 40 courses, and seven gourmand spaces.More info

Thirteen chocolate eggs for an imaginative and full of life Easter

March 22, 2019 |

Masks, children’s games, koalas, rabbits, and pandas. The great pastry chefs come back to surprise us this year with original creations that are based on the traditional Easter egg.More info