Mike Adelsten
Making a difference without the desire to provoke but to leave a mark
Mike Adelsten Recipes
Mike Adelsten Articles
The Alchemist’s deliberate controversy over six courses
Ants, blood, tongue ... discover six desserts from the most controversial restaurant on the current Nordic scene, Rasmus Munk's The Alchemist
Winterspring. A Danish look at dessert
Winterspring, claiming this Nordic look, with typical products from the Danish landscape and traditional techniques, interesting savory touches are introduced to the dessert and a fine and colorful presentation, without artifice.
DISCOVER SO GOOD.. MAGAZINE
Sogoodmagazine.com uses own and third parties' cookies to gather data about users' visits and activities in this site, in order to improve their online experience in the site and display the most relevant advertisement tailored to our audience's interests. You can accept cookies' policy use either by clicking "Accept" or by continuing visiting the site. You can visit our "Privacy Policy" for more information.