so good.. magazine – The magazine of the haute pâtisserie

In its next edition, the fair will reflect the growth of a sector that continues spreadingMore info

Six months after the simultaneous celebration of these two benchmark fairs for the confectionery and snacks industry, exhibiting companies from around the world have already registered.More info

The innovations and new developments shown in both fairs not only convinced the buyers, but also underlined the vitality of the snack and confectionery industry.More info

The international fair, which will celebrate its 50th anniversary next year, proposes interesting participation models for the participating companies.More info