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Eduard Xatruch

Chef in Disfrutar, where he translates everything learned in elBulli

Eduard Xatruch Articles

Oriol Castro, Eduad Xatruch, and Mateu Casañas bring together all the creations and techniques developed in the 2014-2017 period of their avant-garde restaurant
In the hands of these three cook genius they are also running tests that will transcend what is properly haute cuisine, thinking about the implementation of this appliance in domestic reality