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Books For Chefs Catalogue
A selection of books in our online store. Own publications and other publishers
April 29, 2025
Books For Chefs Catalogue
Six fun and sweet trompe-l’oeils you’ll find in Mini by Xavi Donnay
April 23, 2025
Books For Chefs Catalogue
Ten International Books to Take Your Creativity Further in Desserts and Doughs
January 3, 2025
Books For Chefs Catalogue
“What are the requirements for good chocolate packaging? Visual appeal, a strong concept, and creative use of materials”
December 4, 2024
Books For Chefs Catalogue
Twelve thematic books in Books For Chefs to become an expert in panettone or vegan pastries
December 2, 2024
Books For Chefs Catalogue
David Gil and Ingrid Serra: “Any pastry creation can be transferred to a chocolate bar, as we demonstrate in XOK”
October 1, 2024
Books For Chefs Catalogue
Do you want to perfect your pastry techniques? Books For Chefs makes it easy
September 19, 2024
Books For Chefs Catalogue
Xavi Donnay’s five ideas to adapt great classic desserts to a mini format
August 14, 2024
Books For Chefs Catalogue