Australian Pastry Chefs Archives - so good.. magazine
Australia’s most influential pastry and sweet professionals.
From the kitchen to the pastry, all the skills to find the most mature result
Healthy or adapted pastry but without giving up its essenceMore info
His desserts are, in short, a colorful invitation to open the palate to new experiences.More info
Elegance, technical perfection and a desire to enjoy herself are among the gifts that the Australian pastry chef brings to her workMore info
One of the greatest bastions of patisserie in Australia, director of the Savour School in Melbourne.More info