Jaume Turró Archives - so good.. magazine
30 Indispensable Ice Creams, Best Ice Cream Book in the World
June 5, 2018 | Luis ConcepciónThe latest book by so good .. magazine and Arte Heladero, by the ice cream maker Jaume Turró, achieves the most mediatic recognition in gastronomic publishing. The Gourmand World Cookbook Awards is the one which awards the prize, an institution founded in 1995 by Edouard Cointreau.More info
30 indispensable ice creams, by Jaume Turró
These recipes are designed to extract the best out of the ice cream flavor and the toppings, accompanied by technical comments, tips, and notes about origin.More info