Best Magazine Of Haute Pâtissere
XII Coupe du Monde de Patisserie

Surprising edition of the World Pastry Cup in Lyon, SIRHA, last January the 23rd-24th, 2011. Spain team won the gold medal, leaving behind Italy (2nd) and Belgium (3rd), and sixteen other countries. They did an excellent taste work inspired in Jules Verne’s Around the World in 80 days.