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In search of the best designs for Easter chocolate piece

March 9, 2015
In search of the best designs for Easter chocolate piece
Ana Rodríguez

To celebrate Easter, Valrhona recently challenged its customers who are in their loyalty program called Cercle V: develop a chocolate creation with the 25 cm candy mold developed by the designers of the chocolate company.

In the contest website, www.concours-paques-valrhona.com, the public will be able to vote for three weeks, from 5 to 26 March, for their favorite creation.

Three prizes will be awarded. The first, a course at the Ecole du Grand Chocolat Valrhona; the second, a mold made by Valrhona’s Atelier Création; the third, an iPad mini. Also, the first ten selected will receive 10 kg. of Valrhona chocolate coating.