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Maé Innovation makes cake preparation easy with their Silmaé Easy Pie - Pastry Tools. Professional Pastry at So Good Magazine

Maé Innovation makes cake preparation easy with their Silmaé Easy Pie

The specialist in silicone molds Maé Innovation presents Silmaé Easy Pie, a range designed to reduce time and ease the preparation of  pies. An innovative concept developed by pastry chef, international consultant, and instructor, Frédéric Bourse. 

The Easy Tarte molds lets one prepare sweet and savory recipes without rolling out the dough. Ideal for poachable doughs and appliances, it guarantees results in record time.

Available in six sizes, there are many possible uses (pies, decorations, travel cakes, among others) and leaves a soft finish. 

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