Europe
Escuela Torreblanca
Name of School: Escuela Torreblanca
Brief History: After more than 40 years of experience in pastry making, giving courses all over the world, and advising hotels and restaurants in this discipline, Paco Torreblanca, one of the world’s greatest pastry chefsMore info
Icep Hotel School Romania
Official and exclusive organizer in Romania of master classes by great chefs such as Nina Tarasova and Dinara Kasko.More info
Nitroschool
An international school focused on nitrogen techniques for applying to pastry, cooking and cocktail fields.More info
Ducasse Education – Centre de Formation d’Alain Ducasse
Ducasse Education offers international professional programs for beginners, Entrepreneurs and practicing chefs seeking excellence in Culinary or Pastry Arts.More info
Kiev International Culinary Academy
Our School responds to the enormous and growing interest in Ukraine and other countries for good French-style pastries. More info
Ducasse Education – Ecole Nationale Supérieure de Pâtisserie
Ecole Nationale Supérieure de Pâtisserie, a place for innovation.More info
Gastronomicom
The Gastronomicom Institute is an International Culinary Academy offering intensive courses in Gastronomy, French Pastries, Sommelier and Fine Dining Services. More info