so good.. magazine – The magazine of the haute pâtisserie

One of the most important pastry centers in Asia, settled in Malaysia, India, Philippines, Indonsia and Singapore, and responsible for the Asia Pastry Forum annual eventMore info

Name of School: SEP School for European Pastry

Brief History: SEP offers City & Guilds Level 3 certified pastry school. Under the tutelage of Vikas Bagul (India’s Pastry Chef of the Year in 2016) and Anil Rohira (Corporate Pastry Chef –More info

Name of School: T DESSERT International Pastry Academy (TIPA)

Brief History: International pastry school that focuses on teaching boutique dessert with professional skills and artistic design. It defines itself as a platform for all dessert enthusiasts and for people inMore info

An Israeli school for culinary excellence situated in the Tel Aviv harbor, specialize in training chefs, pastry chefs and bakers with modern and up to date knowledge and techniques.More info

The guardian of French culinary technique.More info

Based on French pastry techniques and an individual hands-on format.More info

We offer practical and theoretical courses for chocolate artisans, pastry chefs, confectioners, bakers and caterers.More info