Pastry Blog & News
Dorian Zonca wins the 1st Trophée International of the Pâtisserie Française
November 6, 2019 | Ana RodríguezThe representative of France has won the gold trophy, ahead of Kohei Ishida (Japan) and Maxime Tardieu (Switzerland).More info
Cake decorations, a key buying factor for the French
November 5, 2019 | Ana RodríguezIn France, consumers show a special predilection for decorated cakes, made with natural ingredients from a specific origin, and with less sugar, according to PCB Creation.More info
Japan triumphs in the FIPGC World Pastry Championship 2019
November 4, 2019 | Ana RodríguezAfter winning the competition in 2015, the Japanese team returns to the podium. ahead of China and Italy.More info
Valrhona’s C3 Chocolate Chef Competition Announces its North American Winner
November 4, 2019 | Lisa ShamesValrhona’s C3 Chocolate Chef Competition announces its North American Winner in a competition that brings together top pastry chefs from the United States and Canada.More info
Japan wins the seventh World Bread Championship
October 28, 2019 | Ana RodríguezJapan, in addition to the gold medal, received three special awards.More info
François Perret is the winner of the 2019 Prize for Best Restaurant Pastry
October 25, 2019 | Ana RodríguezThe pastry chef of La Table de l’Espadon au Ritz Paris has been one of the four winners this year of the awards for excellence of the Les Grandes Tables du Monde association.More info
The Trophée Pascal Caffet asks for creativity
October 24, 2019 | Ana RodríguezAfter canceling the previous edition, the 19th edition of the competition returns strongly.More info
Dirafrost launches a fruit puree made with cocoa pulp
October 23, 2019 | Ana RodríguezThis new product, which has no added sugar, can be applied to many pastry recipes.More info
Chocolate making of the future will be the focus of the 2021 WCM challenge
October 22, 2019 | Ana RodríguezFrom March 2020 to January 2021, the national selections will be carried out in 20 countries.More info
Relais Desserts Charles Proust also looks towards the environment
October 17, 2019 | Ana RodríguezThe eighth edition of the competition in Paris will take place on June 14, 2020.More info