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Pierre Hermé’s Madame Figaro entremets

Pierre Hermé

October 16, 2015
Author:
Ana Rodríguez
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Pierre Hermé
Pierre Hermé’s Madame Figaro entremets

The tireless pastry chef Pierre Hermé continues to create pieces of pastry in which pleasure turns into a guide.

One of his latest inventions, Madame Figaro, is inspired by a traditional Polish brioche which combines a set of textures and flavors, each layer bringing enjoyment.

A financial biscuit flavored with orange and garnished with fresh raspberries hosts a brioche duo crème brûlée flavored with orange blossom and soft fondant. A light cream to semi-candied fruit is invited to the summit, and fresh fruit gives the finishing touches to the whole.

You can get a taste until 18 October in Paris boutiques located 72 rue Bonaparte Paris 6th and 185 rue Vaugirard  Paris 15th. Customers can also apply online for delivery in Paris and around.