so good.. magazine #8
- Number of pages: 280
Summary
- , come in, taste and enjoy
- , fresh and seasonal
- , a chocolate-flavored dream
- , the competition master
- , poetic cadence
- , glo-cal identity
- , a matter of balance
- , leading a living legend
- , cherry time
- , pleasure in giving pleasure
- , real japanese pastry, made in barcelona
- , the one-chef-band
- , savoir-faire’s heir
- , in search of new creations
- , israel’s ambassador of sweet
- , living pastry
- , the pastry globetrotter
- , red-hot
- , scenic metaphors
- , savory incursions
- , innovation from nostalgia
- , the roads less traveled
- , the pastry queen story
- , the workshop behind the lens
- , turning the small into large
- for qzina’s chocolate mayan temple
- with juan carlos arroyave from granjaLuker
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so good.. magazine?
so good.. magazine?
